Coal Pick Bourbon Now Available for Online Ordering and Home Delivery
For years, visitors to our property in Kentucky have asked the same...
Coal Pick Wins Double Gold!!!
FOR IMMEDIATE RELEASE — The Fifty Best Holds a Wheated Bourbon Tasting...
100% Toasted: Living in the Barrel From Day One
You hear a lot of folks these days talking about “toasted.” Sounds...
Why We Put Bourbon in the Barrel at 111 Proof?
111 proof may not be the cheapest way, but it’s the right...
Sweet Mash: Why We Do It (and Most Don’t)
Sweet mash takes more grain and more care, but it’s worth every...
Pot, Column, and the Hybrid Way We Do It
If you’ve ever toured a distillery, you’ve probably seen big shiny stills...
5 Things Most Folks Get Wrong About Bourbon
Spend enough time around a rickhouse, and you’ll hear all kinds of...
From Grain to Glass: The Story Behind Coal Pick’s Bourbon
At Coal Pick Distillery, every sip of bourbon tells a story —...
Toasted and Single Went on Vacation to Maine!
Even the finest bottles need a break. These two took some time...